We are simple but complicated individuals, creating food stories with ingredients mother nature provides.
Since 2010 Mark and Joseph have worked through the season,
for one main reason, making you happy.
Our Team
Chef de Cuisine - Mother Nature
Commis Patron - Joseph Cauchi
Commis de Cuisine - Mark Dimech
sometimes asked
Do you accommodate dietary restrictions and food allergies?
We suggest the least changes possible when accommodating dietary restrictions, so that our guests may enjoy our original recipes. We are not able to make substitutions, as this will compromise the integrity of your experience. We are able to accommodate certain dietary restrictions (vegetarian, pescatarian, vegan) with at least 2 hours advance notice.
What is the dress code at guzé?
Whatever you feel comfortable wearing.
Can I book a table for 1 person?
Yes you certainly can.
Are children allowed at guzé?
While we do not prohibit children, we strongly discourage children under the age of 6, due to any potential disruption to other guests dining the same evening. Buggies, prams or high chairs are NOT allowed in the restaurant.
What is your corkage fee?
As Per the policy set in place by the owner, we do not allow any outside wine. We do, however, offer carefully selected and curated wine pairings to accompany our menu. In addition, we offer an extensive a la carte selection of wine by the bottle, and glass. Our sommelier team is always happy to discuss your wine selection the evening you dine.
When is the restaurant open?
The restaurant is serving dinner from Monday to Saturday 18:00 hrs last orders at 22:00 hrs